Please use this identifier to cite or link to this item: https://dspace.ctu.edu.vn/jspui/handle/123456789/106663
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dc.contributor.advisorTran, Thi Thanh Hien-
dc.contributor.advisorTran, Le Cam Tu-
dc.contributor.authorNguyen, Tran Yen Vy-
dc.date.accessioned2024-09-16T02:10:43Z-
dc.date.available2024-09-16T02:10:43Z-
dc.date.issued2024-
dc.identifier.otherLVTT565,566/2024-
dc.identifier.urihttps://dspace.ctu.edu.vn/jspui/handle/123456789/106663-
dc.description15p.vi_VN
dc.description.abstractThe study evaluated the effect of dietary taurine supplementation on growth and feed utilization of striped catfish (Pangasianodon hypophthalmus) cultured at salinity (9‰). The experiment was completely randomized with 5 diet treatments with similar protein contents (35%) with different taurine addition levels: 0%, 0.05%, 0.1%, 0.15%, 0.2%. All treatments were assigned in a RAS system of 15 tanks (250 L), and each treatment was triplicated. Experimental fish with initial weight of 17.6 g/fish were stocked 30 fish/tank. The experiment lasted for 56 days. The results showed that striped catfish cultured in brackish water 9‰ required dietary taurine supplementation of 0.05%. At this level, the fish revealed the best growth and feed utilisation.vi_VN
dc.language.isoenvi_VN
dc.publisherCan Tho Universityvi_VN
dc.subjectAquaculturevi_VN
dc.titleEffects of dietary taurine supplementation on growth performance and feed utilization of striped catfish (Pangasianodon hypophthalmus)vi_VN
dc.typeThesisvi_VN
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