Please use this identifier to cite or link to this item: https://dspace.ctu.edu.vn/jspui/handle/123456789/111878
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dc.contributor.advisorNgo, My Tran-
dc.contributor.authorLuong, Vo Hoang Quyen-
dc.date.accessioned2025-02-19T08:03:43Z-
dc.date.available2025-02-19T08:03:43Z-
dc.date.issued2024-
dc.identifier.otherB2006368-
dc.identifier.urihttps://dspace.ctu.edu.vn/jspui/handle/123456789/111878-
dc.description94 trvi_VN
dc.description.abstractAnalyze the factors influencing the purchasing behavior of environmentally friendly packaged food, thereby proposing managerial implications to promote the purchasing behavior of green-packaged food among consumers.vi_VN
dc.language.isoenvi_VN
dc.publisherTrường Đại học Cần Thơvi_VN
dc.subjectKinh doanh quốc tế CLCvi_VN
dc.titleThe effects of threat and coping appraisal on consumer buying behavior towards sustainable food packaging in Can Tho cityvi_VN
dc.typeThesisvi_VN
Appears in Collections:Trường Kinh tế

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