Please use this identifier to cite or link to this item:
https://dspace.ctu.edu.vn/jspui/handle/123456789/130849| Title: | Evaluating street food service quality at Ninh Kieu Wharf, Can Tho city |
| Authors: | Võ, Hồng Phượng Nguyễn, Ngọc Phương Trinh |
| Keywords: | Quản trị dịch vụ du lịch và lữ hành CLC |
| Issue Date: | 2026 |
| Publisher: | Đại học Cần Thơ |
| Abstract: | Evaluating street food service quality at Ninh Kieu Wharf through the SERVPERF model and from there proposing managerial implications to help improve street food service quality for tourists at Ninh Kieu Wharf. |
| Description: | 119 tr |
| URI: | https://dspace.ctu.edu.vn/jspui/handle/123456789/130849 |
| Appears in Collections: | Trường Kinh tế |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| _file_ Restricted Access | 4.04 MB | Adobe PDF | ||
| Your IP: 216.73.216.94 |
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