Please use this identifier to cite or link to this item: https://dspace.ctu.edu.vn/jspui/handle/123456789/31957
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dc.contributor.authorNguyen, Thi Thuy Van-
dc.contributor.authorPham, Truong Duy-
dc.contributor.authorNguyen, Van Thuan-
dc.contributor.authorBui, Hong Thuy-
dc.date.accessioned2020-08-20T02:19:43Z-
dc.date.available2020-08-20T02:19:43Z-
dc.date.issued2019-
dc.identifier.issn1811-4989-
dc.identifier.urihttps://dspace.ctu.edu.vn/jspui/handle/123456789/31957-
dc.description.abstractOocytes arc committed to deterioration in quality as they aged due to a long duration manipulation which leads to the reduced success rate of somatic cell nuclear transfer (SCNT). Caffeine with an effect to maintain the maturation-promoting factor (MPF) from the metaphase of oocytes is expected to enhance the quality of the aging oocytes. To investigate the timely treatment of caffeine to rescue aging oocytes, caffeine was supplemented after in vitro maturation (IVM) or during metaphase I metaphase II (MI - MII) transition.vi_VN
dc.language.isoenvi_VN
dc.relation.ispartofseriesJournal of Biotechnology;№ 17(04) .- Page.629-636-
dc.subjectCaffeinevi_VN
dc.subjectMature oocytevi_VN
dc.subjectAging oocytevi_VN
dc.subjectElectro-activationvi_VN
dc.subjectParthenogenetic embryovi_VN
dc.titleCaffeine improves the developmental competence of parthenogenetic embryos derived from aging porcine oocytesvi_VN
dc.typeArticlevi_VN
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