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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Le, Nguyen Doan Khoi | - |
dc.date.accessioned | 2020-10-27T02:31:30Z | - |
dc.date.available | 2020-10-27T02:31:30Z | - |
dc.date.issued | 2019 | - |
dc.identifier.issn | 2581-4664 | - |
dc.identifier.uri | https://dspace.ctu.edu.vn/jspui/handle/123456789/38125 | - |
dc.description.abstract | This paper presents the conceptual framework used for quality management in shrimp supply chain. The conceptual model gives a clear picture of the structure of the study and shows how the theory is linked to practice. Subsequently, we present the methods used for the study: case study and questionnaire survey. It is concluded that a combination of qualitative and quantitative approaches provides a comprehensive understanding of how small-scale farmers can be involved in the shrimp export supply chain. It encompasses the choice of the research design, the methods of data analysis, and credibility of the results. | vi_VN |
dc.language.iso | en | vi_VN |
dc.relation.ispartofseries | International Journal of Business Management and Economic Review;Vol. 2 No. 05 .- P.2-5 | - |
dc.subject | Shrimp supply chain | vi_VN |
dc.subject | Small-scale farmers | vi_VN |
dc.subject | Shrimp export supply chain | vi_VN |
dc.title | A Conceptual Framework for Quality Management in Shrimp Supply Chain | vi_VN |
dc.type | Article | vi_VN |
Appears in Collections: | Tạp chí quốc tế |
Files in This Item:
File | Description | Size | Format | |
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_file_ | 503.14 kB | Adobe PDF | View/Open | |
Your IP: 18.118.32.6 |
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