Please use this identifier to cite or link to this item: https://dspace.ctu.edu.vn/jspui/handle/123456789/38125
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dc.contributor.authorLe, Nguyen Doan Khoi-
dc.date.accessioned2020-10-27T02:31:30Z-
dc.date.available2020-10-27T02:31:30Z-
dc.date.issued2019-
dc.identifier.issn2581-4664-
dc.identifier.urihttps://dspace.ctu.edu.vn/jspui/handle/123456789/38125-
dc.description.abstractThis paper presents the conceptual framework used for quality management in shrimp supply chain. The conceptual model gives a clear picture of the structure of the study and shows how the theory is linked to practice. Subsequently, we present the methods used for the study: case study and questionnaire survey. It is concluded that a combination of qualitative and quantitative approaches provides a comprehensive understanding of how small-scale farmers can be involved in the shrimp export supply chain. It encompasses the choice of the research design, the methods of data analysis, and credibility of the results.vi_VN
dc.language.isoenvi_VN
dc.relation.ispartofseriesInternational Journal of Business Management and Economic Review;Vol. 2 No. 05 .- P.2-5-
dc.subjectShrimp supply chainvi_VN
dc.subjectSmall-scale farmersvi_VN
dc.subjectShrimp export supply chainvi_VN
dc.titleA Conceptual Framework for Quality Management in Shrimp Supply Chainvi_VN
dc.typeArticlevi_VN
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