Please use this identifier to cite or link to this item: https://dspace.ctu.edu.vn/jspui/handle/123456789/42421
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dc.contributor.authorThanh, Thi Thu Thuy-
dc.contributor.authorDo, Thi Bien-
dc.contributor.authorQuach, Thi Minh Thu-
dc.contributor.authorDo, Thi Thanh Xuan-
dc.contributor.authorBui, Van Nguyen-
dc.contributor.authorNgo, Van Quang-
dc.contributor.authorHo, Duc Cuong-
dc.date.accessioned2021-01-13T06:54:44Z-
dc.date.available2021-01-13T06:54:44Z-
dc.date.issued2020-
dc.identifier.issn2525-2321-
dc.identifier.urihttps://dspace.ctu.edu.vn/jspui/handle/123456789/42421-
dc.description.abstractPectin is a heterogeneous complex polysaccharide found in the primary cell wall of most cells. In this work, low-methoxyl pectin was extracted from pumpkin (Cucurbita moschata). The obtained pectin was characterized by CPC FTIR and NMR spectra. The obtain results showed that structural feature of the pectin is a main chain of poly-α(1→ 4)- D-galacturonic acid and occasionally interrupted by α(1→ 2)-linked α-L-rhamnopyranose residues and branches Galp is linked to GalpA at C-2 position.vi_VN
dc.language.isoenvi_VN
dc.relation.ispartofseriesVietnam Journal of Chemistry;Vol 58, No 05 .- P.592-596-
dc.subjectPectinvi_VN
dc.subjectPumpkinvi_VN
dc.subjectCucurbita moschatavi_VN
dc.subjectStructurevi_VN
dc.titleExtraction and structural determination of pectin from pumkin cucurbita moschatavi_VN
dc.typeArticlevi_VN
Appears in Collections:Vietnam Journal of Chemistry

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