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Title: | Chemical constituents of Launaea sarmentosa roots |
Authors: | Le, Hong Hanh Phung, Duc Dung Lieu, Dieu Huy Ngo, Thi Thuy Duong Wacharasindhu, Sumrit Nguyên, Kim Phi Phung Huynh, Bui Linh Chi |
Keywords: | Launaea sarmentosa Mixture of triterpenes DMAP-catalyzed benzoylation |
Issue Date: | 2020 |
Series/Report no.: | Vietnam Journal of Chemistry;Vol 58, No 05 .- P.637-642 |
Abstract: | By investigating the Chemical constituents of the roots of Launaea sarmentosa, collected at Can Gio beach, Can Gio district, Ho Chi Minh city, nine compounds were isolated including α-amyrin acetate (1), β-amyrin acetate (2), lupeol acetate (3), Ψ-taraksasterol acctatc (4), luteolin (5), 4-allyl-2,6-dimethoxyphenol glucopyranoside (6), scorzoside (7), ixerisoside D (8) and 9 α-hydroxypinoresinol (9). To the best of our knowledge, all compounds were reported in other species, but this is the first time they were known in L. sannentosa. Four compounds (1-4) from the n-hexane extract were identified by 4-dimethylaminopyridine-catalyzed benxoylation. Their chemical structures were elucidated by means of 1D and 2D NMR, HR-ESI-MS data analysis and compared with those reported in the literature. |
URI: | https://dspace.ctu.edu.vn/jspui/handle/123456789/42441 |
ISSN: | 2525-2321 |
Appears in Collections: | Vietnam Journal of Chemistry |
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