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dc.contributor.authorLe, Hong Hanh-
dc.contributor.authorPhung, Duc Dung-
dc.contributor.authorLieu, Dieu Huy-
dc.contributor.authorNgo, Thi Thuy Duong-
dc.contributor.authorWacharasindhu, Sumrit-
dc.contributor.authorNguyên, Kim Phi Phung-
dc.contributor.authorHuynh, Bui Linh Chi-
dc.date.accessioned2021-01-13T07:13:44Z-
dc.date.available2021-01-13T07:13:44Z-
dc.date.issued2020-
dc.identifier.issn2525-2321-
dc.identifier.urihttps://dspace.ctu.edu.vn/jspui/handle/123456789/42441-
dc.description.abstractBy investigating the Chemical constituents of the roots of Launaea sarmentosa, collected at Can Gio beach, Can Gio district, Ho Chi Minh city, nine compounds were isolated including α-amyrin acetate (1), β-amyrin acetate (2), lupeol acetate (3), Ψ-taraksasterol acctatc (4), luteolin (5), 4-allyl-2,6-dimethoxyphenol glucopyranoside (6), scorzoside (7), ixerisoside D (8) and 9 α-hydroxypinoresinol (9). To the best of our knowledge, all compounds were reported in other species, but this is the first time they were known in L. sannentosa. Four compounds (1-4) from the n-hexane extract were identified by 4-dimethylaminopyridine-catalyzed benxoylation. Their chemical structures were elucidated by means of 1D and 2D NMR, HR-ESI-MS data analysis and compared with those reported in the literature.vi_VN
dc.language.isoenvi_VN
dc.relation.ispartofseriesVietnam Journal of Chemistry;Vol 58, No 05 .- P.637-642-
dc.subjectLaunaea sarmentosavi_VN
dc.subjectMixture of triterpenesvi_VN
dc.subjectDMAP-catalyzed benzoylationvi_VN
dc.titleChemical constituents of Launaea sarmentosa rootsvi_VN
dc.typeArticlevi_VN
Appears in Collections:Vietnam Journal of Chemistry

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