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https://dspace.ctu.edu.vn/jspui/handle/123456789/4948
Title: | Study of the effect of gamma-irradiation on the activation energy value from the thermoluminescence glow curve |
Authors: | Nguyễn, Duy Sang |
Keywords: | Thermoluminescence Activation energy Gamma-irradiation Chilli |
Issue Date: | 2016 |
Series/Report no.: | Journal of Taibah University for Science;11 .- p.1221–1225 |
Abstract: | Chilli powder samples were irradiated by a ⁶⁰Co gamma source at absorbed doses of 2, 4, 6 and 8 kGy. This study calculates the activation energy value (E) from the thermoluminescence (TL) glow curves using the initial rise method (IR). For non-irradiated samples, the E value is 0.58 eV, whereas the irradiated samples have a higher value of 0.84 eV. This difference allows us to distinguish between irradiated and non-irradiated chilli powder and to assess the dose of gamma-irradiated samples. |
URI: | http://localhost:8080//jspui/handle/123456789/4948 |
Appears in Collections: | Tạp chí quốc tế |
Files in This Item:
File | Description | Size | Format | |
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_file_ | 1.1 MB | Adobe PDF | View/Open | |
Your IP: 3.141.198.113 |
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