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dc.contributor.authorTrương, Thị Thanh Hoài-
dc.contributor.authorNguyễn, Thị Hoài-
dc.date.accessioned2021-06-08T09:23:14Z-
dc.date.available2021-06-08T09:23:14Z-
dc.date.issued2018-
dc.identifier.issn0866-7861-
dc.identifier.urihttps://dspace.ctu.edu.vn/jspui/handle/123456789/54589-
dc.description.abstractFive triterpenoids were isolated from the leaves of Diospyros kaki (L.f.) (persimmon) cultivated in Hue City (Thua Thien Hue province) and identified as: Diospyric add B (1), ursolic acid (2), pomolic acid (2), rotungenic acid (4) and oleanolic acid (5) by spectroscopical analysis in reference to the literature.vi_VN
dc.language.isovivi_VN
dc.relation.ispartofseriesTạp chí Dược học;Số 508 .- Tr.2-5-
dc.subjectDiospyros kakivi_VN
dc.subjectDiospyric add Bvi_VN
dc.subjectUrsolic acidvi_VN
dc.subjectRotungenic acidvi_VN
dc.subjectOleanolic addvi_VN
dc.subjectPomolic acidvi_VN
dc.titleCác hợp chất triterpenoid phân lập từ lá cây hồng (Diospyros kaki L.f. - Ebenaceae)vi_VN
dc.typeArticlevi_VN
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