Please use this identifier to cite or link to this item:
https://dspace.ctu.edu.vn/jspui/handle/123456789/54636
Title: | Chiết xuất phân lập một số hợp chất trong hành đen lên men từ hành ta (Allium ascalonium) |
Authors: | Nguyễn, Hồng Sơn Nguyễn, Thị Thủy Phạm, Văn Hiển Vũ, Bình Dương |
Keywords: | Shelf- fermented shallot Allium ascalonium Isolation |
Issue Date: | 2018 |
Series/Report no.: | Tạp chí Dược học;Số 509 .- Tr.49-54 |
Abstract: | From methanol extracts of black shallot (or shelf-fermented shallot) (Allium ascalonium L.), eight compounds were isolated by chromatography and Identified as: 5-hydroxymethyl-2-dlmethoxymethylfurane, methyl (2S)-5-oxo-2-pyrrolidlnecarboxylate; 5-hydroxymethyl-2-furaldehyde; methyl p-hydroxyphenylacetate; nolinospiroside D, (25R)-1β,3β- dihydroxyspirostane 1-O-β-D-galactopyranoside; alliosplroside A and (25R)-1B.3B-dihydroxysplrost-5-en 1-O-α-L-rhamnopyranosyl-(1 → 2)- α-L-arabinopyranoside. Their structures were elucidated and confirmed by NMR. These components were isolated from shelf-fermented shallot (Allium ascalonium L.) for the first time. |
URI: | https://dspace.ctu.edu.vn/jspui/handle/123456789/54636 |
ISSN: | 0866-7861 |
Appears in Collections: | Dược học |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
_file_ Restricted Access | 5.45 MB | Adobe PDF | ||
Your IP: 3.146.206.87 |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.