Please use this identifier to cite or link to this item: https://dspace.ctu.edu.vn/jspui/handle/123456789/71727
Full metadata record
DC FieldValueLanguage
dc.contributor.authorBui, Thi Thoi-
dc.contributor.authorNgo, Dai Quang-
dc.contributor.authorTran, Van Loc-
dc.date.accessioned2021-12-30T08:28:49Z-
dc.date.available2021-12-30T08:28:49Z-
dc.date.issued2020-
dc.identifier.issn2525-2461-
dc.identifier.urihttps://dspace.ctu.edu.vn/jspui/handle/123456789/71727-
dc.description.abstractThe paper describes the preparation of new sulfonylurea derivatives from sulfonyl carbamate 6 with amino derivatives. The process for synthesis of the key compound 6 included three steps starting from compound 6-chloronicotinic acid 1, which are readily available chemicals. The compound 1 in the presence of triethylaminc in anhydrous acetone solvent and ethyl chloroformate to obtain 6-chloronicotinic (ethyl carbonic) anhydride compound 3. The compound 3 were subsequently reacted with compound 4 to obtain compounds 5. The sulfonamides 5 was refluxed with ethyl chloroformate in present anhydrous potassium carbonate in dry acetone to obtain the key compounds 6. The total yield of the key intermediate compound 6 is about 81.35%, related to the starting materials. Finally, three sulfonylurea derivatives 7a-c were synthesized by condensation of 6 with various of amines in toluene. Their structures have been determined by IR, MS and 'H and ¹³C NMR spectroscopic methods, and their α-glucosidase inhibitory activity have been evaluated.vi_VN
dc.language.isoenvi_VN
dc.relation.ispartofseriesVietnam Journal of Science, Technology and Engineering;Vol. 62, No. 02 .- P.34-37-
dc.subject6-chloronicotinic acidvi_VN
dc.subjectSulfonyl carbamatevi_VN
dc.subjectSulfonylurea derivativesvi_VN
dc.titleSynthesis of sulfonylurea derivatives and their α-glucosidase inhibitory activityvi_VN
dc.typeArticlevi_VN
Appears in Collections:Vietnam journal of Science, Technology and Engineering

Files in This Item:
File Description SizeFormat 
_file_
  Restricted Access
1.35 MBAdobe PDF
Your IP: 3.145.32.238


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.