Please use this identifier to cite or link to this item: https://dspace.ctu.edu.vn/jspui/handle/123456789/73560
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dc.contributor.authorLe, Tat Thanh-
dc.contributor.authorPham, Thu Hue-
dc.contributor.authorNguyen, Van Tuyen Anh-
dc.contributor.authorDam, Duc Tien-
dc.date.accessioned2022-02-08T06:36:47Z-
dc.date.available2022-02-08T06:36:47Z-
dc.date.issued2021-
dc.identifier.issn1811-4989-
dc.identifier.urihttps://dspace.ctu.edu.vn/jspui/handle/123456789/73560-
dc.description.abstractBy the method of PCA main componenl analysis, from the dataset of fatty acids, we have identified 8 main fatty acids with high correlation and used to represent the distribulion of scaweed species on the two-way plane. Three phylums were classified by different fatty acid groups with the high reliability. In the detail, the distribution ofthe phylum Phaeophyta depends on the content of 3 fatty acids including C16:ln-7, C 18:1n-9 và C20:4n-6, the phylum Rhodophyta depends on C 15:0, C 16:0, C 18:0 fatty acids, and the phylum Chlorophyta depends on C 18:1 n-7, C 18:3n-6 fatty acids. This method can may help provides more chemical dala in the taxonomy of Vielnamese seaweed species.vi_VN
dc.language.isovivi_VN
dc.relation.ispartofseriesVietnam Journal of Biotechnology;No. 02 .- P.371-379-
dc.subjectChemotaxonomyvi_VN
dc.subjectChlorophytavi_VN
dc.subjectFatty aeidsvi_VN
dc.subjectPhaeophytavi_VN
dc.subjectPrincipal Component Analysisvi_VN
dc.subjectRhodophytavi_VN
dc.subjectSeaweedvi_VN
dc.titleStudy on using fatty acid data in the botanical chemotaxonomy for Vietnamese seaweed speciesvi_VN
dc.typeArticlevi_VN
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