Please use this identifier to cite or link to this item:
https://dspace.ctu.edu.vn/jspui/handle/123456789/86499
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | Huynh, Viet Khai | - |
dc.contributor.author | Le, Gia Bao | - |
dc.date.accessioned | 2023-03-22T02:08:47Z | - |
dc.date.available | 2023-03-22T02:08:47Z | - |
dc.date.issued | 2022 | - |
dc.identifier.other | B1801586 | - |
dc.identifier.uri | https://dspace.ctu.edu.vn/jspui/handle/123456789/86499 | - |
dc.description | 78 tr | vi_VN |
dc.description.abstract | The willingness of consumers in HCMC to pay for sustainable coffee. Thereby, appropriate recommendations are made for the creation of sustainable coffee with the goal to promote high-quality goods thereby preserving the natural environment. | vi_VN |
dc.language.iso | en | vi_VN |
dc.publisher | Trường Đại học Cần Thơ | vi_VN |
dc.subject | Kinh doanh quốc tế chất lượng cao | vi_VN |
dc.title | Assessment of consumer's willingness to pay for sustainable coffee in Ho Chi Minh City. | vi_VN |
dc.type | Thesis | vi_VN |
Appears in Collections: | Trường Kinh tế |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
_file_ Restricted Access | 1.85 MB | Adobe PDF | ||
Your IP: 3.149.233.90 |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.