Please use this identifier to cite or link to this item: https://dspace.ctu.edu.vn/jspui/handle/123456789/97092
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorKhong, Tien Dung-
dc.contributor.authorLe, Hoang Long-
dc.date.accessioned2024-03-04T01:14:44Z-
dc.date.available2024-03-04T01:14:44Z-
dc.date.issued2023-
dc.identifier.otherB1807121-
dc.identifier.urihttps://dspace.ctu.edu.vn/jspui/handle/123456789/97092-
dc.description96 pvi_VN
dc.description.abstractThe study was conducted to find out the factors that affect customersatisfaction and customer loyalty when using GrabFood fromthe perspectiveof students at Can Tho University. From there, the author proposesadministrative implications to promote loyalty when using GrabFoodservice.vi_VN
dc.language.isoenvi_VN
dc.publisherTrường Đại học Cần Thơvi_VN
dc.subjectKinh doanh quốc tế CLCvi_VN
dc.titleAnalysis on factors influencing satisfaction and loyalty of Grabfood customersvi_VN
dc.typeThesisvi_VN
Appears in Collections:Trường Kinh tế

Files in This Item:
File Description SizeFormat 
_file_
  Restricted Access
1.03 MBAdobe PDF
Your IP: 3.148.109.5


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.