Please use this identifier to cite or link to this item: https://dspace.ctu.edu.vn/jspui/handle/123456789/97642
Title: Neolignans from the seeds of Myristica fragrans Houtt
Authors: Pham, Van Cong
Ngo, Van Hieu
Ngo, Viet Duc
Pham, Thuy Ha
Do, Thanh Tuan
Nguyen, Thi Thu Hien
Hoang, Le Tuan Anh
Keywords: Myristica fragrans Houtt
Neolignans
Issue Date: 2022
Series/Report no.: Vietnam Journal of Science and Technology;Vol.60, No.03 .- P.402-409
Abstract: Myristica fragrans Houtt. is an aromatic evergreen tree that belongs to the Myristicaceae family. The seeds of this plant have been widely used in culinary field as a spice and in folk medicine for treating several diseases such as stomachic, stimulant, carminative, intestinal catarrh and colic, headaches, and diarrhea, and so on. In this study, seven neolignans including one new, maceneolignan L (1), and six known neolignans: erythro-(7S,8R)-∆8ʹ-4,7-dihydroxy-3,3',5'-trimethoxy-8-O-4'-neolignan (2), rhaphidecursinol B (3), maceneolignan H (4), maceneolignan F (5), (+)-(4-hydroxy-3-methoxy-1'-allyl-3',5'-dimethoxy)-8-O-4'-neolignan (6), (±) licarin A (7) were isolated from the seeds of M. fragrans Houtt. The structures of the compounds were determined by comprehensive spectroscopic analyses of their 1D-, 2D- NMR and high-resolution mass spectrometry (HR-EI-MS).
URI: https://dspace.ctu.edu.vn/jspui/handle/123456789/97642
ISSN: 2525-2518
Appears in Collections:Vietnam journal of science and technology

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